Tami Potts has been canning her homemade salsa since her 20s. People have always told her that she should start her own salsa company, but between raising four kids and working, she never had much time to pursue that opportunity.
In the summer of 2016, Tami’s right hand started going numb. Her doctor told her it was time to consider another profession, as she spent many long days as a mail carrier. Tami’s daughter suggested finally starting up that salsa business.